Recipe Index

SOUPS

Carrot and Coriander Soup
Happiness Soup
Red Lentil and vegetable soup
Ribollita
Spanish Chorizo and Chickpea Soup
Tuscan Bean Soup

DIPS & STARTERS

Bruschetta with Maro
Caramelised Onions, Ckickpeas, Feta and Mint Salad
Chickpea and Pomegranate Molasses Dip
Couscous with dried apricots and butternut squash
Heavenly Hummus
Pea and Goat’s Cheese Tart
Pork, Apple and Pistachio Terrine
Roasted Red Pepper Pesto
Spring Onion Pancakes
Sweet potato falafels

BREADS & SAVOURY PIES/TARTS

Char Siew Bao
Cinnamon Raisin Bread
Crumpets
Danish Braid
Farmhouse White Bread
Granary Bread
Hot Cross Buns
Julia Child’s French Bread
Kugelhopf
Pan di ramerino (Tuscan Rosemary Bread)
Pea and Goat’s Cheese Tart
Peter Reinhart’s Pizza Dough
Pita Bread
Plaited Roman Bread
Quiche Lorraine
Rich Man’s Brioche
Roasted Onion Fougasse
Rosemary Focaccia
Stollen
Swedish Saffron Bread
Two-tone Italian Bread

GRAIN & PASTA

All-by-myself Pilaf (spiced chickpeas and carrot)
Baked Penne with Beef
Best-ever Lasagne
Butterbeans with sweet chilli sauce and herbs
Butternut and Chorizo Linguine
Couscous with dried apricots and butternut squash
Creole-style Jambalaya
Duo of Risotto: Beetroot and Pea
Garlic and Spinach Pilaf with Lamb Chops
Herby Lentils
Lemon Risotto
Linguine with lemon, garlic and thyme mushrooms
Orecchiette with broccoli and chilli
Pasta Pronto!
Pea risotto with seared scallops
Pear and Maple Syrup Porridge
Polenta Pasticciata
Ragu d’agnello alla Abruzzese
Risotto with Roasted Butternut Squash and Sage
Roasted Butternut Squash Tortelli
Spanish Rice with Chorizo
Trofie al Pesto
Upmarket Macaroni Cheese

FISH & SEAFOOD

Pea risotto with seared scallops
Prosciutto-wrapped Salmon with Herby Lentils
Renaissance “Sweet and Sour” Tuna

MEAT & POULTRY

Beef and Carrot Stew
Beef Stifado with Rosemary Roast Potatoes
BBQ Beef Pizza
Burger and chips
Cajun Chicken
Caramelised Onion Chicken
Chinese Chicken Pizza
Cottage Pie
Genuine Howandaland Curry
Gingery-Hot Duck Salad
Gnocchi al Forno
Himalayan Steamed Dumplings
Hoisin Barbecued Chicken
Honey Soy Chicken
Involtini di Pollo alla Salvia
Italian Meatballs
Jerk Chicken with Sweet Potatoes
Meatball Pizza
Moussaka
Porchetta
Proscuttio-wrapped Chicken with Pea Risotto
Ragu Bolognese
Roasted Butternut Squash Tortelli, Proscuttio-wrapped Chicken, Sage Brown Butter

Roasted Partridge with Braised Lentils and Butternut Squash
Roast Pork Tenderloin with Apples and Sage
Skinny Chimichangas
Stracotto di manzo (Beef braised in red wine, Italian style)
Stuffed Peppers
Tandori Yoghurt Chicken with Aromatic Wedges and Cachumber

SALADS

Butterbeans with sweet chilli sauce and herbs
Caramelised Onions, Ckickpeas, Feta and Mint Salad
Couscous with dried apricots and butternut squash
Gingery-Hot Duck Salad

VEGETABLES

Borlotti beans with garlic, sage and olive oil
Peperonata
Moroccan- influenced vegetable stew
Rosemary-roasted sweet potatoes
Aromatic wedges
Roasted squash & dolcelatte wrap

DESSERTS

Apple Crumble
Apple-topped Cheesecake
Bailey’s Irish Cream Cake
Baked Apple Dumplings
Bread and butter pudding laced with Baileys
Cheesecake Mousse with Rum-Poached Plums
Cheesecake Pops
Chocolate Decadence Cake
Chocolate and Raspberry Cheesecake
Chocolate Macaroons
Coconut Cardamom Burfi
Dark chocolate and coconut eclairs
Dulce de Leche Flan
Gleaming Maple Cheesecake
Jamaican Coconut Pie
Lemon Curd Cheesecake
Lemon Posset
Lime Jelly
Lime Pie
Lucas’s Rice Pudding
New York Cheesecake
Nutmeg-scented Cupcakes with Caramel Ganache
Peach and Amaretto Jelly
Peach and Lavender Semifreddo
Pineapple Soup with Fromage Frais Foam
Profiteroles Alla Gelato Di Fragole All’Aceto Balsamico (Profiteroles with Strawberry-Balsamic ice-cream)
Rhubarb Tart
Rhubarb-Lemon Tart
Roasted Apricots, Honey Frozen Yoghurt
Saffron Panna Cotta with Rhubarb Marmellata
Scottish Butter Tablet
Slow-roasted Quince
Spiced Pumpkin Pots de Creme
Spiced Strawberry Soup, Honey Frozen Yoghurt, Strawberry Granita
Strawberry Liqueur Creme Brulee
Tiramisu
Triple Butterscotch Boston Cream Pie
Vanilla Tuiles with White Chocolate Mousse
Yoghurt Panna Cotta with Pine Nut Brittle

ICE CREAMS & OTHER FROZEN DESSERTS

Baked apple semifreddo
Banana Praline Parfait
Banana-Rum Gelato
Blood Orange Sorbet
Honey Frozen Yoghurt
Lemon Ice Cream
Milk Ice Cream
Nutmeg Sorbet
Pimm’s Sorbet
Quince and Brandy Ice Cream
Stracciatella Gelato (Chocolate-chip gelato)
Strawberry-Balsamic Gelato
Strawberry Balsamic Frozen Yoghurt
Strawberry Granita
Toasted Almond Gelato

CAKES, COOKIES, MUFFINS

Apple Bundt Cake
Apple Cinnamon Cupcakes
Apple Crumble Cake
Apricot Upside-Down Cakes
Banana Cake
Banana Muffins
Bailey’s Irish Cream Cake
Black Forest Cupcakes
Butter cut-out cookies
Caramel Cake
Carrot Cake
Chocolate Christmas Cake
Chocolate Decadence Cupcakes
Chocolate-dipped almond shortbread
Chocolate Fudge Cake
Chocolate Marzipan Cookies
Chocolate Malteser Birthday Cake
Chocolate Marsala Cake
Chocolate Pound Cake
Chocolate Valentino
Cinnamon Crumb Cake
Cinnamon Star Cookies
Coconut Lime Squares
Coffee and Walnut Cake
Damp Lemon Cakelets
Easter Biscuits
Frangipane Mince Pies
Ginger Crunch
Gingerbread Muffins
Gluten- & dairy-free Chocolate Cake
Korova Cookies
Lemon Coconut Squares
Lemon Cupcakes
Lemon-Ginger Pound Cake
Lemon-Lime Pound Cake
Lemon-Raspberry Roulade
Lemony Semolina Cookies
Light Coconut Layer cake
Lime and Coconut Cake
Mango and Summer Berry Opera Cake
Marbled-Chocolate Banana Bread
Mincemeat Sultana Muffins
My Mum’s Gingerbread
Orange and Sesame Flapjacks
Orange Cheesecake Brownies
Pecan Coffee Cake
Phoebe’s Fabulous Oatmeal Cookies
Pineapple Muffins
Pistachio Chocolate Cakelets
Pistachio Macaroons
Rich Coconut Tarts
Rhubarb Cornmeal Cake
Rhubarb Friands
Rock Cakes
Scandinavian Pepparkakor
Simple Chocolate Brownies
Simmer & Stir Christmas Cake
Somerset Apple Cake
Triple Lemon Cupcakes
Venetian Apple Cake
Ultimate Chocolate Chip Cookies
White Chocolate and Lemon Cookies
White Chocolate and Macadamia Nut Cookies

PRESERVES

Apricots in Amaretto
Coconut ‘Honey’ Curd
Fig and Chilli Chutney
Hettie Potter’s Suet-free Mincemeat
Lemon curd (and lower-fat lemon curd)
Red Plum Jam

SAUCES

Apple Viniagrette
BBQ Sauce
Pesto
Ragu Bolognese
Roasted Red Pepper Pesto

DRINKS

Strawberry Liqueur

  • Recently...

  • Ten in Ten: Week 3
  • 10 in 10: Week Two!
  • Ten in Ten: Week One
  • A Victorian Gingerbread House
  • Festive Stollen Wreath
  • Sparkling Snowflake Cake
  • Nutella Tart
  • Christmas Pudding Cake
  • Lucas turns three: Triceratops cake!
  • Dobos Torta – a Daring Bakers’ challenge
  • Categories

    Archives

    Blogroll

    Meta